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| Product Description | How to Brew & Store Available as Whole Beans or Ground Coffee. For whole beans, grind just before brewing to suit your brewing method. Use 15–18 g of coffee for every 250 ml of water (adjust to taste). Brew using Espresso, French Press, Pour Over, Moka Pot or Filter Coffee. Use freshly heated water (90–96°C). Enjoy black or with milk. Storage: Store in a cool, dry place away from direct sunlight, heat and moisture. Keep the pack tightly sealed after every use. Whole beans retain freshness longer than ground coffee when stored properly. |
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| What's in the Box | 1 |